16

The RHCCC: The Crabapple Cove Coastal Cafe

The 5 Best CAT CAFES in Tokyo | favy

The ladies are meeting for a quick lunch at the Crabapple Cove Coastal Cafe. It’s not their usual spot, but they want to support Giselle, Miki’s daughter, who recently started working there.

Daphne: This is a nice place. I’ve never been here before.

Miki: Really? You’ve worked on the beach for years.

Daphne: I don’t usually have the time.

Bella: It’s a little out of the way.

File:Cats on Beach.JPG - Wikimedia Commons

Fluffy: Besides, it’s kind of a tourist spot in the summer. It gets really crowded.

Miki: That’s true. Giselle said that’s why they wanted her to start now. So she could be trained for the warm weather.

Giselle comes up and smiles at them.

Giselle: Good afternoon, ladies. Welcome to the Coastal Cafe. My name is Giselle. May I take your order?

Daphne: Hi, Giselle. How’s it going?

Giselle: So far, so good. I’m still learning a lot.

Can Cats Eat Tuna? Is Tuna Safe For Cats? - CatTime

Fluffy: I’m sure you’ll be great. I’ll have the tuna salad and some spring water.

The other agreed that the tuna sounded good and ordered the same thing. As Giselle finished writing down the order, a small dog two tables down started barking insistently.

Dog: Waitress, come here! We’re ready to order!

Giselle: Just a moment, please. I’m almost finished.

brown and white long coated small dog on white round table photo – Free  Canine Image on Unsplash

Dog: We’re in a hurry!

Giselle walks over to the table. There is a mother dog and her two sons waiting with her. The boys order burgers, and she waits for the woman’s order.

Dog: Is the kibble fresh?

Giselle: Yes, ma’am. They make it every morning.

Dog: Does it have any seafood in it? I’m allergic to shellfish. I could die if you try to feed me fish.

Does Your Dog's Breath Smell Like Fish? - PetPlace

Giselle: We have two types, Sea Treasure and High Plains Bounty. You could eat the High Plains Bounty.

Dog: You’re sure there isn’t any fish in it.

Giselle: No ma’am. It’s made out of beef and lamb. Only the finest ingredients.

Dog: OK. I’ll try it. But make sure there’s no seafood in it.

Giselle (writing on her pad): Would you like full-size or petite?

Dog: What’s the difference?

Giselle: The petite has smaller chunks. It’s specially made for our more delicate diners.

I Has A Hotdog - impatient - Page 2 - Funny Dog Pictures | Dog Memes | Puppy  Pictures | Pictures of dogs - Dog Pictures - Funny pictures of dogs - Dog  Memes - Puppy pictures - doge - Cheezburger

Dog: Well, I’m pretty delicate. I’ll have the petite. And make it quick. We’re in a hurry.

Giselle places the dog’s order at the same time she puts in the order for her mother’s table. Because the burgers have to be cooked the tuna is ready before the dogs’ food. Giselle takes it over and starts to serve.

Dog: Girl! I told you we’re in a hurry! Why are you serving them first? It’s because they’re cats, isn’t it? You cats are all alike!

Daphne: We ordered first! We should get our food first. She didn’t do anything wrong.

Dog: It’s obvious favoritism.

State Cat - Maine Coon Cat | Maine Secretary of State Kids' Page

Miki starts to hiss. Giselle puts down their food quickly and goes to the kitchen. She returns with the burgers and kibble. The boys look at their burgers and start to scarf them down. The mother dog sniffs and does not look pleased.

Dog: You gave me cat kibble, and it has fish!

Giselle: We don’t have cat kibble. We only have Sea Treasure and High Plains Bounty. They can be eaten by any animal.

Dog: This smells like fish! You brought the wrong thing. It should have gone to the cat table!

Giselle: Let me take it back, and get you another bowl.

Distemper Cases Rise Among California's Foxes, Raccoons, Skunks – CDFW News

Giselle quickly gets a replacement bowl of kibble and places it in front of the dog.

Dog (sniffing): What is wrong with you? Are you trying to kill me?? This smells like fish! Get me the manager!

Giselle bursts into tears and runs away to find the manager. Her mother and her friends get up and start to go over. A raccoon sitting between them reaches the dog first.

Raccoon: Try to calm down ma’am. She’s gone to find someone to help you.

Dog: She’s an idiot! Smell this food! It’s obviously full of fish.

The raccoon sniffs the food. Then he takes a bite. He chews thoughtfully. Then he takes another bite.

Raccoon: That’s delicious! I don’t taste any fish.

Dog: Hmmph! What do you know?

30 Adorable Husky Pictures | Reader's Digest

The manager approaches the table with Giselle. He’s a young Siberian Husky with a deep voice.

Manager: What seems to be the problem?

Dog: This CAT is trying to feed me cat food that’s made from fish. And I’m allergic to fish.

Manager: Ma’am, we don’t sell cat kibble; we sell all-species kibble. It appears that she did serve you petite-style. Did you want it replaced with regular?

Dog: I want it replaced with something that doesn’t contain fish! She knows I’m allergic and she’s trying to poison me.

The manager took a pawful of the kibble and sniffed it thoroughly before he ate it. He looked at Giselle.

Why is my Siberian Husky not eating? – petsKB

Manager: I can’t taste any fish in this kibble. It’s definitely High Plains Bounty. Perhaps it’s the smell of the ocean so close that is confusing you.

Dog: I’m not confused! There’s fish in that kibble! This is outrageous!

Manager: I’d be happy to replace it with anything on the menu.  But this is the only non-seafood kibble we have.

The puppies are trying to pretend that nothing is happening as they finish their meals. The rest of the diners are watching the mother. She looks outraged. Finally, she stands up.

Dog: Boys, get up. We’re leaving. And we are never coming back here.

She storms out of the cafe without paying. The other diners applaud as she leaves. Miki gives her a final hiss.

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12

The Hedgehogs’ Smart Home – Part 2

Image result for 2 hedgehogs

Where we are: Harry and Vivian Hedgehog have decided to invest in a smart home. They are extremely happy with Venus, their personal assistant from Euphrates, until merchandise starts arriving at their house that they haven’t ordered. They think that Venus must be ordering things on her own.

In the morning, Vivian called Euphrates about Venus. After waiting for what seemed like an eternity, Vivian finally reached a representative who spoke hedgehog. She was pretty sure the work was outsourced; the hedgehog was heavily accented with meerkat. Hopefully, they could understand each other.

Image result for meerkat

Voice: Thank you for calling Euphrates. My name is Eugenia. How may I help you?

Vivian: We purchased a Venus a few weeks ago, and we think she’s ordering things on her own.

Eugenia: That’s not possible. Our technology has been extensively tested to prevent that problem. Perhaps someone in your family ordered the items and didn’t tell you.

Vivian: The only other hedgehog around is my husband.

Image result for confused hedgehog

Eugenia: He probably ordered the items and didn’t tell you.

Vivian: No, he did not.

Eugenia: Perhaps one of you just forgot what you ordered.

Vivian: We did not forget. Are you going to help me or not?

Eugenia: I am trying to help you. There’s no need to get angry. What is your customer ID?

Vivian: 100-672-437-925-107-688-04692

Image result for hedgehog on telephone

Eugenia: Am I speaking with Vivian or Harry Hedgehog?

Vivian: I’m Vivian Hedgehog.

Eugenia: Please give me your mother’s maiden name to verify your identity.

Vivian: We’re hedgehogs! We all have the same last name.

Eugenia: And what is that name?

Image result for angry hedgehog

Vivian: Hedgehog! This is ridiculous!

Eugenia: Please calm down Mrs. Hedgehog. You’re not helping the situation. It shows that you ordered a Katsu television and 4 boxes of Comco Badger-be-Gone in the last month.

Vivian: That’s what I’m trying to tell you. We didn’t order those things. I’m returning them both.

Eugenia: I see that there is a refund in process for the television. I’m sorry it didn’t meet your expectations.

Vivian: I didn’t have expectations. I. Did. Not. Order. A. Television.

Eugenia: I don’t see anything here about a return on the Badger-b-Gone.

Image result for badger

Vivian: That’s because we just got it yesterday.

Eugenia: You don’t have to be ashamed about wanting to keep the badgers away. I hear they are quite dangerous to hedgehogs. In fact, I’ve read…

Vivian didn’t get to hear what Eugenia had read because she hung up the phone before Eugenia had a chance to tell her.

Vivian was so upset that she needed to spend 45 minutes on the treadmill to calm down. She made herself a cup of marsh-grass tea and tried to decide on her next step.

She went to the contact information on the Euphrates website and discovered that she could chat online with a technical support representative. At least she wouldn’t have to worry about anyone telling her to calm down.

Image result for hedgehog using computer

“Thank you for contacting Euphrates. My name is Tim. How may I help you?

Vivian: We bought a Venus and she is ordering things on Euphrates that we didn’t tell her to.

Tim: That’s extremely unusual. Let me check your account.

Vivian: Thank you.

She waited while he accessing her information.

Tim: Thank you for waiting. Your account shows that you purchased a television and some Badger-b-Gone. Are these the items in question?

Image result for hedgehog watching tv

Vivian: Yes. We didn’t order them. Venus ordered them.

Tim: It also shows that you ordered a Venus Ultra X62957. Is that correct?

Vivian: Yes.

Tim: And that is the machine that is giving you trouble?

Vivian: Yes.

Tim: Normally we don’t see a problem with that model. It is possible that the memory was holding data from testing.

Vivian: Can you fix that?

Tim: I have removed everything from the memory between the date of manufacture and the date of purchase. You should be all set.

Image result for happy hedgehog

Vivian: Thank you very much!

Tim: Is there anything else I can help you with today?

Vivian: No. That was the only problem.

Vivian told Harry about her conversation with Tim. They were both excited that they would be able to enjoy Venus without monitoring everything they said for fear that Venus would might pick up something to order.

It seemed that everything was well for a few days. Then they received a vacuum cleaner from Euphrates.

What was going on?

Image result for unhappy hedgehog

Next week – Do the hedgehogs finally get to the real reason Venus keeps ordering things?

All pictures courtesy of Google Images

21

Why am I Working Here?

First a brief overview of my past for those of you who missed it at the beginning (about 95% by my non-scientific analysis).

I grew up blue collar in a Detroit suburb. Went to a highly regarded mid-western university (does not go by the initials ND). Got a couple of very well-paying jobs.

Had two psychotic breaks. Discovered I was bipolar and my job stress had to go. Finally ended up stocking cheese at a big box store. Low stress; low money.

Started blog about work. Got bored with that. Moved on to other subjects. Which is why you are reading a blog called Adventures in Cheeseland that has nothing to do with cheese. Have been told it’s a very bad idea to change the name of the blog.

Life has been pretty good in cheeseland. I like the people (most of them). The work is low-stress. My hours are early, but I like them. We are unionized, but that’s not one of its selling points.

It’s family-owned. When I started it was run by a man who was philanthropic, family-oriented, and good to work for (if you’re looking for that type of work).

[Warning: from this point forward it’s sarcasm, not the kind of humor you usually see in my blog.]

Unfortunately, he died. His sons took over. From all appearances, they learned very little from their father except how nice life could be for them with a lot of money.

They have been steadily climbing the Forbes 500 list of wealthiest people. During the United Way campaign, they asked us to contribute to help support people earning less than $27,000 annually. No one in the room was making close to $27,000 annually.

They started to buy a lot of their inventory from China (not the food). In fact, they have opened a distribution center in China “to be closer to their suppliers.” Some slippage in quality; some increase in price.

Their store brand used to be comparable to the national brands. Now the only thing I will buy are the pasta and canned tomatoes (to start the pasta sauce). They raised the price on cheese so high that sales started to drop.

The company hired a non-unionized workforce to do some of the stocking. Higher pay, same benefits as the rest of us. The union said to let them know if anyone had their hours cut because of these people.

Excuse me?! All of the work they are doing should be done by union workers. Michigan is now a right-to-work state. But standing by while the company pays non-union workers more money is not one of the definitions of right-to-work. At least is wasn’t when I did employee benefits.

When Michigan raised the minimum wage, the union made no attempt to get a higher wage cap for the employees who were already above that level. I’m guessing the idea never crossed the brothers’ minds.

The union contract is up next year. We no longer need to belong and pay dues. They may want to start working a little harder. Even the stewards are advising that we get rid of them. (They did save the job of a guy who went totally ballistic when someone took his food out of the microwave after he left the room.)

But all of that pales next to the company’s most recent initiative.

Work-motion studies have been around for more than a century. (Anyone remember “Cheaper by the Dozen”?) But the company seems to have created theirs without actually studying what the employees do.

Their basic idea is to get the maximum number of employees at work during the busiest times of day. Sounds logical, right? In fresh foods they do it by taking the people who set up the departments and having them start 2 to 3 hours later.

Problem? Nothing is set when the customer levels increase. Solution? Don’t change the standards for when the set-up needs to be done. But don’t allow workers to have carts on the floor because that’s inconvenient for the customers.

Employee can’t meet the standard? Write him/her up.

Best usage of this idea? In the bakery they have moved the slowest person to a schedule that requires her to do the majority of the baking before the store gets busy. Hope she doesn’t currently have any performance points. We only get 12 before we’re terminated.

There is ABSOLUTELY NO OVERTIME. Yes, the memos capitalize it. Currently, we can work 7 extra minutes each day without incurring overtime. It’s helpful when you’re trying to help a customer or finish a display.

We are moving to being paid by the minute. Which means that we can have 7 extra minutes per week before we have overtime. But we get paid for those extra minutes. And we get written up for that 8th minute. Seriously.

If we are helping a customer and it gets close to quitting time, either the team leader needs to take over or we need to call the manager to see if we can stay the extra time. Seriously.

Did I mention that the store is understaffed? The only ones who want to work here can’t pass the background check. Seriously.

I’m guessing that by now you understand why I no longer write about work. Work is no longer humorous.

I wonder if there’s a call for cat-sitters around here?

2

Dude, You’re Harshing My Mellow

A few thoughts after recent people-watching:

Guy sees a car skidding ahead of him. Car then slows down to continue. Guy gets irritated because first driver is so slow, starts to tail-gate. First car slows more (probably because truck is so close behind him).

Guy A hates job. Spends numerous hours trashing it on Facebook and with co-workers. Comes to work one Saturday. After 15 minutes, tells his boss he quits. Goes home and trashes job on Facebook. Guy B has to do both his job and Guy A’s job on Saturday. Gets on Facebook and sees Guy A’s post about how he got even at work and walked out. Guy B flames Guy A. Guy A bans Guy B. Guy A surprised because Guy B always had his back at work.

When I had a job with real responsibilities, I was always a little nervous about returning after a vacation. There was usually some crisis waiting for me. I was reminded of that yesterday when the Health Department made a surprise visit to the deli on the day my team leader was off. Apparently it’s a health hazard to have chickens’ bodily fluids on the floor of a cooler where you store food.

Woman stands in front of a food display talking to someone about buying an object. Gets frustrated when another customer wants what she is blocking. More irritated when employee tries to put something on the shelf. Finishes phone call, grabs what she wants, and leaves.

Man shopping with small child in cart. Child starts crying. Man snaps his fingers in the child’s face to get him to stop crying. Surprised when it doesn’t work. Reprimands the child.

Man says he can’t find hand warmers (inserts for his gloves). Employee explains that they are seasonal, and that the winter stuff is gone and has been replaced by spring merchandise. Man explains that it is not yet spring.

Woman yells at man to come to where shes looking at something. Then woman snaps at man that he is getting the wrong thing. Proceeds to tell man that what he is looking at is not healthy enough for her. Woman seems surprised when man steps aside and lets woman choose the rest of what they are buying.

Driver proceeding along dry road at 20 mph slower than posted speed. Slows further every once in a while. Driver behind appears to be following patiently. First driver suddenly comes to an almost complete stop to make a right turn (onto a road). Second driver honks and swerves around first driver making turn.

Workers arrive to find a snowplow has blocked the entire section by the door while it removes snow from the lot. They are forced to park at the far end of the lot and walk through the new snow. At actual start time, the snow plow moves to a new section, opening up the employee parking.

Employees are allowed 12 unscheduled days off before they are terminated. The days drop off after a rolling 12-month period. Employee keeps track of when a day falls off so he can call in again. Since it is unscheduled, other employees have to pick up the slack.

Employee tells manager that he cannot come to work before 3a because of family obligations. Department is short-staffed. Management schedules him to start at midnight. Tells management he cannot start at midnight. Management does not change schedule. Employee gets marked as late.

Customer leaves cart in middle of aisle while she looks at merchandise. Gets irritated when other customer moves her cart a little while trying to get around.

Kraft tells everyone there is a Velveeta shortage. We do not have a shortage. Kraft sends large quantity of Velveeta after the “shortage”. Extra Velveeta sits on the shelves.

Trash compacter is full one night, so all trash needs to be held until the next morning. When deli trash is taken over, the deli team leader brings the used grease. Management tells her she can’t put that in the compacter, it will leak out. Team leader gets frustrated and pulls cart with grease quickly through the swinging door back onto the floor by the meat department. Jerks cart and grease containers fall over, spilling grease all over the floor behind the meat department. It smells horrendous. Team leader tells employee she has to help clean it up. While employee is working, team leader gets a phone call. Team leader walks away to talk on phone. Employee finishes cleaning up grease for next hour.

Next time, the deli cleans out fryer Monday morning and puts old grease in container in receiving department. It is considered hazardous waste. It is not going to be picked up for several days. It smells horrendous. Back end of store continues to smell like rotting chicken.

Company wants to cut staffing costs. Cuts hours. Complains that floor doesn’t look as good as it used to. Brings in vendors to stock during the day. Vendors are responsible for stocking, not customer service. Company wonders why customers are not giving them the same outstanding customer service reviews they have received in the past.

Can you believe it? I managed to get through without one situation that directly impacted me.

0

You WILL be Friendly

One of the first meetings I attended at Ralph’s was a “Friendly Meeting”. I sarcastically asked whether they were going to teach us how to be friendly.  As it turns out, that would have been a lot more useful than what actually happened. The store director began by telling us that since we can’t compete on price, we need to succeed on customer service. It appears that after cutting staffing as far as possible, taking away merit raises, and putting a cap on the number of automatic increases an employee can receive in any position, they were still losing customers based on price. So they decided to do something radical: be nice to the customers.

There are a few rules: smile and say hello to everyone, ask whether you can help them find anything, and never (ever, ever) point them in the right direction. You must always take the customer to the item they are looking for. Some customers take well to an employee saying hello at 6am; others give a look that says, “If I wanted to talk, I wouldn’t be here at 6am”. Nobody said anything about how to handle the people who take it as an invitation to start a lengthy discussion about their eating habits and why they only eat “x” type of foods. But I’m friendly so….

At the beginning it was easy to not point people in the right direction; I didn’t know where it was either. As time went by, I learned that people don’t necessarily want someone walking them to the item (I would hate it). They want information, not a shopping partner. A few even got offended by the idea: “I can find it myself.” (If that were true, why are you asking?) Now the only people I take are the ones who still look confused after I’ve explained where it is multiple times. They are always very sweet and say something along the lines of “Thank you so much – I never would have found it without you.” There really isn’t any way for me to answer other than “thank you” without sounding unfriendly.

We have meetings every quarter to discuss how friendly we are. Last year, all was well. We consistently met or exceeded our target. We all got cards that entered us in a drawing for a $25 gift card. (How’s that for motivation?) We must have gotten complacent because this year, disaster struck. In late spring we found out that our customers were not at all happy, and that we were 15 points below company standards friendly-wise. We had to fix the problem!

It was also at this meeting that we learned that there are actually 4 pieces to the “friendly score”: checkout friendly, floor friendly (that’s where I am), store cleanliness, and product availability. As it happened, the checkout was 10 points above target and the floor was 15 points over. The two problem areas were store cleanliness and product availability. Nobody stated the obvious: the employees at the meeting were doing fine; somebody needed to tell those wilting veggies to get their act together.

As usual in the world of Ralph, anything that might impact management’s bonus or tenure was a crisis. Over the next couple of days, we would get messages over the speaker system: “Our friendly score is X; remember to be friendly!” Every hour or so they would update the number. The customers must have thought we were nuts. All the while, the floor had streaks and the strawberries grew moldy.

I’m really not sure whether the situation improved or another crisis has arisen, but friendly is not the focus. At the last meeting, we talked about the United Way campaign. Why not? It has as much to do with me being friendly as the black marks on the floor.